Koko sushi Menu & Prices

Koko sushi presents a menu centered on wok-style dishes combined with sushi offerings, providing a diverse selection suited for varied tastes. The menu is organized into distinct categories including sushi rolls, wok-based primi, and a modest wine list. Sushi options feature a range of futomaki rolls such as Ebiten with fried shrimp, Sake with raw salmon and avocado, California Roll with crab and cucumber, Chicken with BBQ sauce, and a fried roll combining salmon, avocado, surimi, and teriyaki sauce. Price points for futomaki range from €6 to €7.

Primi dishes emphasize traditional wok preparations, including spicy beef ramen (€8), soy spaghetti with spicy meat (€7), and various rice options like white rice (€2.50) and mixed seafood rice incorporating shrimp, surimi, eggs, and vegetables (€8). Vegetable-based dishes such as Yaki Soba with eggs and mixed vegetables (€6) are also available. The wine selection includes regional red wines such as Barbera Sannio DOP priced at €18 and Aglianico at €15, complementing the meal offerings.

The overall price range for the menu spans from economical side dishes and sushi rolls around €6 to €8, up to more substantial plates and wines reaching €18. This structure provides clear categorization across sushi, wok entrees, and beverages, facilitating straightforward choices within the €20–30 price bracket typical for this location.